When it comes to family gatherings and parties, a grill is a must-have; there’s nothing quite like a burger or a hot dog fresh from the grill! However, whether due to bad weather or lack of outdoor space, an outdoor grill is not always possible. Luckily, there is a solution for those who love that freshly grilled taste: electric grills.
Electric grills are mostly similar to traditional wood-burning or gas grills, with the significant difference of being powered by electricity. There are four types of electric grills that you can choose from:
- Outdoor Electric Grill
This type of electric grill is similar to most traditional outdoor grills, except that you need to have an electric outlet or at least an extension cord nearby to power the grill. You won’t need to spend a lot of time and effort heating up the grill; simply switch on the unit and the machine will do the rest. Since it does not burn wood or gas, it is also more environmentally-friendly to use.
- Indoor Electric Grill
There are several reasons why you should consider using an indoor electric grill other than bad weather or the lack of an outdoor grilling space. If you are living in an apartment building, the rules might state that you cannot grill food outside. Also, indoor electric grills are designed to heat up quickly, so you can cook your food more easily. What’s more, you will have easier access to a power outlet since you are already inside your home. Some models even have removable plates, making it easier to clean up the grill after you use it.
- Electric Griddles
Electric griddles are smooth and flat, and will not drain excess oil or fat from your food. Thus, they are well-suited to specific food items such as pancakes, eggs, or English muffins, rather than oily food items such as steak, sausages, or chicken. If you love eating breakfast items, an electric griddle would be a great addition to your kitchen!
- Electric Smoker
Since most electric grills don’t produce smoke, you might miss that smoky flavor that you get from traditional grills. Using an electric smoker might help you with that problem. Electric smokers cook food items slowly over a low heat, which helps tenderize the food, especially if you are cooking meat or fish. The slow cooking process and low heat also allow you to use liquid smoke, which can create that smoky flavor you’ve been looking for, even without using a traditional grill. Electric smokers can come in wildly different prices, from basic models going for less than $100 to high-end models that can cost around $500.